Thirty days no sugar.....
So for me it has been
#thirtydays no sugar so far. I will not
lie and say I have been 100% refined sugar free because that would be a big fat
lie. I have had a couple pieces of licorice,
ate a highly over processed hot dog at the Man United game Saturday night and
used *Dolmio’s pasta sauce last night to cook spag bog (gasps). I have NOT however had soft drink, lollies,
ice-cream, cake, chocolate of any kind (80% free, still has 20% sugar in it...
DOH), light milk or light/sugar/fat free products.
Life isn’t meant to
be perfect and either is this challenge. Yes I eat fruit, love my fruit and try
and have 1-2 pieces a day, I love the taste of fresh strawberries, blueberries,
mandarins, melons etc and if that is my only
intake of fructose then I am pretty happy!! This challenge is about being in control of
the food that goes into my mouth and learning from the trials and error of
changing the foods I eat. So no I don’t
see that I have “failed” because I ate a piece of licorice, I didn’t enjoy it
either, it wasn’t the good stuff, it was Coles brand, over processed and tasted
like plastic. I see this as a step
forward. I tried, didn’t like, wasn’t particularly fussed, not missing out on
anything. To be honest I don't even know why I grabbed it, curiosity I suppose?
I love the feeling
of being in control without being obsessed about every bit of food I put in my
mouth. I don’t feel like “I cannot have” something. I just don’t want to. I am being relaxed with the other food
elements for now (wedges, red wine, hotdogs) because I don’t feel like I should
stress myself out too much just yet with other foods I am eating. I feel happy with choices I make, my tummy
didn’t like me much after the hotdog, but I didn’t have huge cramps or back
aches associated with high levels of sugar (if I used to have a binge on
lollies or chocolate etc). Cutting out
“light/lite/lowfat” products has also helped the bloat go away and associated
pain.
I have always known
my body and how it functions, it has never processed sugars well, starting to
believe that is because it isn’t supposed to – and yes I am talking about
fructose. I like the response Sarah
Wilson gave after being asked why sugar isn’t good for us as it is naturally
grown - "Yep, sure sugar is natural. Fruit is natural. But so is arsenic and
petroleum". BOOM. We have forgotten how to think and be in control. Trust your gut. I know I am trusting mine and reaping the benefits.
So for ME this is challenge has turned out to be one of the best
decisions I have ever MADE for MYSELF. It has made me re-think the foods that I
eat, buy, and choose. I have always been curious about life and feel that
sometimes we just ponder around like sheep eating this and that because that is
what we have always done. I like being
different, I like being quirky and this challenge has just reminded me of how
strong I am, how powerful I can be and my body will SO thank me for it (when I
stop eating wedges at the pub all weekend)!
My next challenge is to start the muscle up challenge which starts next
week. Bring it on – anything that challenges me, makes me progress and get back
to doing pull-ups is going to be FUN! I look forward to sharing that with you!
*Think the entire
jar had 2-3tsps sugar (8g) which would be split over into four portions.
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